Cabbage Seeds (Summer)

SKU: 1_4_100069

$4.69

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West, Coast Seeds, Cabbage Seeds (Summer) - Detailed Description


Our Summer Cabbage Seeds are perfect for gardeners who want to grow fresh and tasty cabbages during the warmer months. These seeds are carefully selected for their excellent performance in summer climates. They produce juicy and crispy heads with delicious flavours that are perfect for a variety of dishes, including salads, slaws, and cooked meals.

Each variety in our summer selection is known for its vigorous growth, disease resistance, and heat tolerance, guaranteeing a bountiful harvest even in high temperatures. These seeds suit both experienced and novice gardeners and are easy to cultivate.

You'll enjoy growing your nutrient-rich cabbages and enhancing your summer meals with your garden bounty's fresh, vibrant taste. This nutritious and flavorful addition will enhance any meal.


West Coast Seeds, Cabbage Seeds (Summer) - Additional Information

How to Grow Cabbage


Planting:
Kick off your cabbage planting indoors in late winter, moving them outside 2 weeks post the last frost date through early summer. For overwintering varieties, sow directly in the garden in July in regions with mild winters. Aim for a soil temperature of 10-30°C (50-85°F) for ideal germination within 7-10 days.


Seed Starting:
Plant 3 or 4 seeds in each pot at a depth of 5mm (¼”), ensuring they receive plenty of light. Keep the strongest seedling and space your transplants 45-60cm (18-24″) apart in rows 60-90cm (24-36″) apart.


Growing:
Aim for a soil pH between 6.5-7.0. Cabbages thrive in well-amended, humus-rich soil. Incorporate ½ cup of complete organic fertilizer under each transplant for best results. If growth stalls, a side dressing of balanced organic fertilizer can help. To prevent early varieties from splitting due to rapid growth or over-maturity, try twisting the plant or deeply cultivating next to it to disrupt root growth. Fall and winter varieties are less prone to splitting. Adjust maturity dates for direct-sown seeds by adding 20-25 days.
Note: Non-heading cabbages may result from excessive nitrogen or too warm temperatures, which hinder head formation.


Harvesting:
Harvest cabbages when heads feel firm and dense. Avoid letting them over-mature to prevent splitting, which can occur with excessive water or fertility. For a continuous supply, grow early, mid-season, and late varieties. Late varieties are ideal for storage or sauerkraut, while early varieties are best enjoyed fresh.


Diseases & Pests


Flea Beetles:
To shield your cabbage plants from early flea beetle damage, employ row covers right after planting, removing them as mid-summer heat intensifies. Keeping the area weed-free also helps in managing these pests.


Cutworms:
Maintain a weed-free environment to deter cutworms. Placing cardboard collars around the base of each plant offers an effective barrier against these nocturnal feeders.


Cabbage Root Worms:
The larvae of cabbage root maggots bore into roots, causing significant damage, including wilting and potentially plant death. Early protection with row covers can prevent infestation.


Cabbageworm:
Regularly inspect plants and manually remove and destroy any found cabbageworms. Row covers can provide an additional defence against these pests for smaller gardens.


Cabbage Aphids:
Dislodge aphids from your plants with a strong jet of water, ideally performed early in the day to allow plants to dry off.


Purple Blotch:
Minimize foliage moisture by watering early in the day, allowing plants to dry quickly. Promote good air circulation by avoiding overcrowding and pulling weeds to reduce humidity around plants. Remove and dispose of any affected plant parts when the foliage is dry. In the fall, clean up and destroy all fallen or diseased foliage.


Clubroot:
Add lime for soils afflicted with clubroot, and adjust the soil pH to 7.2. Implementing crop rotation can prevent this disease; if rotation isn’t feasible, replace the contaminated soil with fresh, clean soil. Use healthy transplants or start seeds in a sterile potting mix. Infected plants and the surrounding soil should be removed and destroyed to prevent spread.

Integro Organic Cabbage Seeds


Integro Organic Cabbage Seeds are distinguished by their certified organic status, delivering upright, high-domed heads with a compact core. The interior leaves are thick and tightly packed, showcasing a vibrant contrast and a delectably sweet cabbage flavour.

Integro Organic cabbage seeds consistently produced uniform heads with excellent holding capacity in our field trials, making them an outstanding choice for summer and fall harvests. Particularly notable is its capability to develop miniature heads when planted at a 20cm (8") spacing, marking it as the earliest maturing red hybrid cabbage known to us, with full-sized heads reaching weights of 1.3-1.8kg (3-4 lbs). Despite the density of the inner leaves, they remain sweet and crisp, devoid of any fibrous texture.

These seeds come coated with an inert, organically certified layer designed to reduce clumping in storage and facilitate smoother passage through seeding equipment, enhancing sowing efficiency. Organic certification authorities in Canada, the US, the EU, and Japan recognize and approve this coating.

Characteristics:Purple colour. Heads weighing 1.3-1.8kg (3-4 lbs)
Latin name:Brassica oleracea var. capitata
Family:Brassicaceae
Difficulty:Moderately difficult
Season:Cool season
Exposure:Full sun
Days to maturity:85 Days
Type of seed:Hybrid Seeds F1
Ideal PH:6.0 - 7.0
Seed Life:3 years

Limited Supply!

All products are in stock and available for purchase in-store and online unless noted as "Out-of-Stock" or "Special Order Item" (see details below)
Special Order Item: This product can be ordered in-store and online. This product cannot be returned. Pickup and delivery times vary for this product.
Out-of-Stock: This product is currently out of stock and unavailable to purchase.
Please note that in the event of supplier, shipping-related logistic, weather, and/or warehousing issue,the availability of your selected products for your chosen pickup or delivery date might be affected. Should any issues arise with your order, a Van Beeks’ staff member will contact you during business hours to discuss solutions. For any questions or additional information, don't hesitate to contact Van Beek's at (905) 842-5053, Oakville location or our (905) 257-4580, Mississauga location.

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